Chocolate Chunk Peanut Butter Blondies with Salted Peanuts
Soft, melt in the mouth, gooey vanilla blondies, studded with chopped chocolate, topped with puddles of sweetened peanut butter, salted peanuts and an extra sprinkling of sea salt. These blondies make a fabulous treat served simply with…
- Breakfast and Brunch, Cakes and Cookies, Cold Desserts, Desserts, Recipes, Round Cakes, Sweet Breakfast and Brunch
Pear, Almond and Vanilla Cake
A light, moist almond and vanilla sponge, topped with a layer of softly cooked pears, finished with vanilla icing and roast almonds, this delectable Pear, Almond and Vanilla Cake is incredibly easy to make and ridiculously good…
Chocolate and Vanilla Baked Cheesecake
Silky, velvety Chocolate and Vanilla Baked Cheesecake with a crunchy, slightly salty digestive biscuit base, is a creamy, dreamy cheesecake which you are absolutely going to love.
Plum Crumble with Vanilla
Nothing fancy, no hidden secrets, classic and simple, Plum Crumble is 'simply the best'! A layer of sweet, soft cooked plums with vanilla, topped with a buttery and crunchy crumble topping; winter comfort food that is hard…
Vanillegipfeli
Vanillegipfeli, sometimes spelt Vanillekipferl, are traditional North European delicate, melt in the mouth, buttery, vanilla, crescent shaped cookies. I first fell in love with them when I lived in Austria in the early 1990s and have subsequently…
Crème Brûlée
Classic and elegant, smooth and creamy Crème Brûlée is a luscious, baked, rich vanilla custard, with a caramelised and crispy sugar topping. Literally translated as ‘burnt cream’, this wonderful French dessert is not difficult to make, in…
Cream Cheese Frosting
Creamy, smooth, silky Cream Cheese Frosting with a touch of salt, this delicious icing is classically teamed with Carrot Cake but is actually very versatile. I often replace the cream cheese with Mascarpone cheese – which is…
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