Hôtel Particulier and Sacré-Cœur Basilica, Montmartre
With only 5 suites, this once private home to the Hermes family, is now an exquisite boutique hotel with the largest hotel garden in Paris.
Au Bascou, Paris
Located in the heart of the Marais district, Au Bascou is a Parisian institution. This bistro, run by Chef Renaud Marcille, produces top quality food strongly influenced by Basque cuisine.
David Lebovitz
I found the wonderful world of food blogs rather late in the game. David Lebovitz’s blog was the first one I came across and oh my, what a fabulous one to find. I stumbled across it looking…