Almond Marzipan Slice
Simple, yet utterly divine, this cake comprises two generous layers of moist, brown butter frangipane sandwiching slices of luscious marzipan; this Almond Marzipan Slice is utter almond heaven. This delectable recipe is naturally gluten free and dangerously…
Norwegian Marzipan Cake – Hvit Dame
This Norwegian Marzipan Cake is a light, fluffy, soft, vanilla sponge cake, sandwiched with raspberry jam and whipped cream and covered in a coat of marzipan. Utterly delicious, it includes all our favourite cake components - vanilla,…
Almond Cake
As easy to make as it is delicious to eat, this incredibly moist, buttery Almond Cake, with a tender and fluffy crumb, is almost impossible to cock up! Literally knocked up in minutes in a food processor,…
Bara Nadolig
Bara Nadolig, translated as Christmas Bread, is my version of a festive Bara Brith. Famous in Wales, Bara Brith was originally a yeasted dough speckled with dried fruits, but it is now more commonly made as a…
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