- Breakfast and Brunch, Fish and Shellfish, Nibbles, Nibbles and Dips, Recipes, Savoury Breakfast and Brunch, Starters and Lunch
Smoked Mackerel Pâté
A delicious smooth and easy-to-make pâté yet bursting with flavour; the ingredients are kept deliberately simple so the flavours from the few ingredients can shine.
Smoked Salmon Dip with Horseradish, Lemon and Dill
A lusciously, smooth, creamy smoked salmon dish which can be used as a dip, a spread or a pâté. Serve as a starter, for lunch, aperitivo or include as part of a grazing platter . It also…
Yoghurt and Crème Fraîche Dressing with Lemon, Horseradish, Dill and Mint
A fresh, light, herby, dressing with the warmth of horseradish, the tang of lemon, a hint of anise from the dill and the sweetness of mint. Delicious with fish for a lunch or supper and ideal on…
- Breakfast and Brunch, Fish and Shellfish, Recipes, Sandwiches and Rolls, Savoury Breakfast and Brunch, Starters and Lunch
Potted Salmon, Horseradish and Pickled Cucumber
Delicious flaked salmon with zesty lemon, fresh herbs, the warmth of horseradish and richness of butter complemented by the acidity and sweetness of the pickled cucumbers. Delicious served with hot toast as a starter, breakfast, brunch or…
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