Toblerone Brownies with Almonds and Honey (Gluten Free)
Delicious, soft, velvety, fudgy, intense chocolate squares loaded with chunks of milk chocolate and crispy almonds, bringing added flavour and texture, and then finished with a hint of salt and honey – you absolutely will not be…
Roast Parsnips and Carrots with Honey and Thyme
Wedges of sweet parsnips and carrots roasted with honey, fresh thyme and seasoning. Parsnips and carrots are naturally sweet vegetables and you would think that adding honey would make them too sweet. Somehow though, it really just…
Honey Mustard Cocktail Sausages
Whatever fancy pants nibbles I serve, I can guarantee that these will be the first to go! Coated in sweet honey and grainy mustard, these sausages are bursting with flavour, utterly moreish and incredibly popular. Fabulous at…
Salted Cinnamon and Honey Butter
Cinnamon spiced, salted butter sweetened with your favourite runny honey, this versatile butter has many different uses. For example you can use it with: Cinnamon, Apple and Almond Cupcakes Carrot Cupcakes with Coconut and Pecans Banana Chocolate…
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Onigiri with Honey Garlic Salmon and Toasted Seaweed
Onigiri are balls of rice, often wrapped in seaweed and usually with some filling which can be meat, fish or vegetable. Great for food on the run, they are sold in Japan in supermarkets, small takeaway shops…
Honey Garlic Salmon Fillets with Soy, Chilli and Lime
Sweet honey, salty soy, tangy lime and a kick of chilli – a delicious sticky moreish sauce coating skinned fillets of sweet salmon. Serve with rice or noodles to absorb all these delightful flavours and dress up…
Honey, Soy and Garlic Sauce with Chilli and Lime
Sweet honey, salty soy, tangy lime and a kick of chilli – a versatile, fuss-free sauce using store cupboard ingredients. Delicious with fish (our favourite is salmon) and chicken or pork, this sauce keeps for a few…
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