Coconut Flapjacks with Pecan Nuts, Raisins and Salted Chocolate
With a crispy top and chewy under layer, these oaty, buttery flapjacks are fully loaded with coconut, pecan nuts and raisins. They are then topped with a thick layer of milk chocolate, some sea salt and roasted…
Vegan Flapjacks with Coconut
With a couple of small changes to my traditional Flapjacks recipe, these vegan oaty squares are made with coconut oil to replace the butter and some added desiccated coconut, to bring a slightly different dimension to this…