Orange and Almond Cake with Chocolate Orange Ganache
With a soft, moist and tender, orange flavoured crumb and a luxuriously creamy chocolate orange ganache, this fabulous cake is wonderfully simple to make. The only tricky bit is remembering to cook the oranges for 1½ hours…
Lemon and Almond Olive Oil Slice with Blackberry Mascarpone Frosting
This delicious lemony sponge, loaded with ground almonds, is topped with a luscious, light and creamy blackberry mascarpone frosting. The olive oil in the cake pairs wonderfully with the lemon, and they, in turn, are balanced with…
Maple Roasted Apricot and Almond Streusel Cake
Moist and loaded with almonds and roasted apricots, this incredibly flavourful cake has a wonderful balance of flavours and contrasting textures. Roasting the apricots not only intensifies their flavour, it reduces the liquid content in the fruit…
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