Cream of Roast Butternut Squash Soup with Garlic Confit, Ginger and Chilli
A velvety, spicy, cream of roast butternut squash soup with garlic confit, ginger and chilli. Full of incredible flavours to excite your tastebuds, this comforting soup can be as spicy as you want to make it! Quick…
- Basic Recipes, Breakfast and Brunch, Cheese, Dips, Nibbles, Nibbles and Dips, Other Basic Savoury, Recipes, Sandwiches and Rolls, Savoury Basic Recipes, Savoury Breakfast and Brunch, Starters and Lunch
Liptauer – Sweet Paprika Spiced Cheese Spread
A ridiculously moreish sweet paprika spiced cheese spread packed with gherkins, capers, caraway seeds, onions and mustard. It is most frequently served on an open sandwich on either rye or pumpernickel bread. You can also serve it…
Sea Bass with Asian Sauce, Spring Onions and Sesame
Crispy fried fillets of sea bass served with a Japanese inspired sauce which will knock your socks off! Made in 5 minutes, simply by mixing together some sake, mirin, toasted sesame oil, dark and light soy sauce…
- Bread and all things with yeast, Breakfast and Brunch, Flat Breads, Recipes, Savoury Breakfast and Brunch, Starters and Lunch, Vegetarian Starters and Lunch
Baked Breakfast Quesadilla
Flour tortillas loaded with cheese, scrambled egg and tomatoes and baked in the oven for a quick, nutritious tasty breakfast at home or on the go. Baking guarantees a crispy tortilla, sweet hot tomatoes and delicious cheese…
Vegetarian Chowder with Nut Loaf and Sweetcorn
Leftover Nut Loaf, sweetcorn kernels and diced new potatoes with onion, carrot and hints of garlic, all served in a rich broth made from vegetable stock, milk and cream and thickened with a roux. This silky, smooth…
- Main Courses, Meat and Poultry, Poultry, Recipes, Soup, Starters and Lunch, Vegetarian Main Courses, Vegetarian Starters and Lunch
Turkey and Sweetcorn Chowder
Cooked turkey, sweetcorn kernels and diced new potatoes with onion, carrot and hints of garlic, all served in a rich broth made from turkey stock, milk and cream and thickened with a roux. This silky, smooth soup…
- Fish and Shellfish, Fish and Shellfish, Main Courses, Meat and Poultry, Poultry, Recipes, Starters and Lunch, Vegetarian Main Courses, Vegetarian Starters and Lunch
Mee Goreng
A deeply delicious and spicy noodle dish from Indonesia, this wonderful supper will offer a contrast of flavours and textures compared to the past few days of Christmas feasting. It is also the perfect recipe for using…
Chicken Breast Roast Dinner with Sausages, Roast Potatoes, Roast Carrots, Shredded Brussels Sprouts and Gravy
On Saturday, huge swathes of the UK were thrust into Tier 4 restrictions in a bid to manage and control the new variant corona virus sweeping its way through the country with devastating infection rates. Less than…
Sausage Rolls
Homemade or shop bought, with sausages or a vegetarian alternative, sausage rolls feature in most people’s houses at some point during the year, but almost definitely at Christmas. With a luscious filling simply wrapped in a light…
Korean Minced Beef and Rice with Sesame, Chilli and Ginger
Spicy, quick to prepare, luscious minced beef loaded with soy sauce, honey, gochujang, ginger and garlic. Served with rice to soak up that glorious sauce, so you can enjoy it right to the bottom of the bowl!…
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