Fish Pie – Andrew’s Favourite!
A delicious layer of a variety of fresh fish – we like salmon, smoked haddock and haddock or cod – all wrapped in a smooth, unctuous parsley sauce infused with onion, cloves and bay and topped with…
Pan Fried Fish
The freshest of fish, seasoned, floured, fried in a little oil and served with lemon wedges and new potatoes is Andrew’s absolute favourite way to eat fish. Simple, with no fancy pants sauces, he likes the fish…
Lobster Risotto
Lobster in lockdown was a wonderful way to escape from this crazy and mundane world we all inhabit. We all need to find our own coping strategies and ours is normally excellent food and wine during the…
- Fish and Shellfish, Fish and Shellfish, Main Courses, Pasta Dishes, Recipes, Rice, Pasta, Grains and Sides, Starters and Lunch
Crab Pasta with Tomatoes, Garlic, Chilli and Lemon
Sweet white crab with tomatoes, garlic, lemon, wine and chilli, loaded with fresh herbs. Serve with linguine, spaghetti or fettuccine, and perhaps a crisp salad and some ciabatta or fresh/garlic bread on the side. Fresh and zesty…
Honey Garlic Salmon Fillets with Soy, Chilli and Lime
Sweet honey, salty soy, tangy lime and a kick of chilli – a delicious sticky moreish sauce coating skinned fillets of sweet salmon. Serve with rice or noodles to absorb all these delightful flavours and dress up…
Oven Baked Salmon with Lemon, Mint and Dill
Sometimes good quality ingredients cooked in the easiest and simplest of ways can be the best food. This oven baked salmon is quick, easy and full of flavour. Delicious as is with some new potatoes and green…
- Fish and Shellfish, Fish and Shellfish, Main Courses, Recipes, Rice Dishes, Rice, Pasta, Grains and Sides, Starters and Lunch
Salmon Teriyaki Donburi with Vegetables, Sesame and Roast Nori
Salmon Teriyaki Donburi is one of my absolute favourite rice bowls. There’s a good reason Teriyaki is one of Japan’s most well known sauces – it is a totally delicious sweet, salty, sticky, shiny, sauce which packs…
- Fish and Shellfish, Fish and Shellfish, Main Courses, Pasta Dishes, Recipes, Rice, Pasta, Grains and Sides, Starters and Lunch
Tuna and Sweetcorn Pasta Bake with Roast Red Pepper and Spinach
Bursting with flavour, nutrients and colour, this delicious, moreish cheesy pasta bake is loaded with roast peppers, tinned tuna, sweetcorn and spinach. Comfort food at its best! Based on my Pasta Bake – Core Recipe and using…
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