Chocolate Chip and Blueberry Olive Oil Muffins with Dark Chocolate Streusel Topping
Soft, moist, fluffy chocolate muffins studded with pops of juicy blueberries and rich chocolate, and topped with a crunchy, dark chocolate streusel. These fabulous muffins make an outstanding start to the day, but are also wonderful served…
Chocolate Chunk Peanut Butter Blondies with Salted Peanuts
Soft, melt in the mouth, gooey vanilla blondies, studded with chopped chocolate, topped with puddles of sweetened peanut butter, salted peanuts and an extra sprinkling of sea salt. These blondies make a fabulous treat served simply with…
Pink Grapefruit Drizzle Cake
Light, fluffy, moist and buttery sponge loaf bursting with pink grapefruit flavour, drizzled with a sweet and tangy pink grapefruit syrup and topped with a crispy, zesty pink grapefruit icing. Fresh and delicious, it is no surprise…
Buckingham Palace Chocolate Cupcakes
When I was looking for delicious treats to celebrate King Charles’ coronation, I found this wonderful recipe for chocolate cupcakes with chocolate buttercream, shared by the pastry chefs from Buckingham Palace. Soft, moist and fluffy chocolate sponge,…
Ginger Thins
These Ginger Thins, crispy and spicy, are fabulous with a cup of tea or coffee and they make the perfect crunchy accompaniment to soft and smooth desserts. Particularly good with ice cream, they also complement other desserts…
Buckingham Palace Tea Bread
If you are planning to do some baking for King Charles' coronation this weekend, I guarantee that you cannot go wrong with this Tea Bread. I found the recipe on the Royal Collection Trust website. Made with…
Double Chocolate Chip Muffins with Chocolate Streusel and Chocolate Mini Eggs
Soft, moist, fluffy chocolate muffins studded with dark and milk chocolate, topped with a crunchy streusel and finished with chocolate mini eggs. What an outstanding start to Easter morning! Surprisingly, these delectable muffins are not over-sweet. The…
Cinnamon Swirl Vanilla Slice
Delicious, moist, light as a feather, squares of vanilla sponge cake infused with a generous amount of a sweetened cinnamon and cardamom salted butter and drizzled with a buttery, vanilla icing.
Barmbrack – Báirín Breac
Báirín Breac, also known as Barmbrack, is literally translated as Speckled Loaf. It is a moist Irish fruit loaf cooked with delicious spices and loaded with dried vine fruits. More of a cake than bread these days,…
Coffee Drizzle Slice with Baileys Irish Cream
Celebrating St Patrick's day with this fantastic Coffee Drizzle Slice infused with a generous serving of that wonderful creamy classic, Baileys Irish Cream. Soft, moist and fluffy coffee and Baileys flavoured sponge cake is drizzled with more…