Vegan Tea Loaf with Chai Spice and Walnuts
A moist, chai spiced cake loaded with walnuts and your favourite mixture of dried fruits. Perfect with a cup of tea, this vegan cake keeps really well and is perfect for a treat during the day, or…
Strawberries and Cream Oat Crumble Cheesecake Slices
A crunchy, crispy, buttery base, a silky, smooth layer of creamy cheesecake and strawberry jam, all topped with an oaty crumble with a slightly salty kick. They may not look terribly exciting but the contrasting flavours and…
Blueberry and Pistachio Bakewell Tart
A crisp pastry base, a layer of blueberry jam and a further layer of moist, yet light, pistachio frangipane loaded with hints of vanilla and salt. Topped with a white icing, fresh blueberries and chopped pistachio nuts,…
- Bread and all things with yeast, Cakes, Cakes and Cookies, Cold Desserts, Desserts, Mini Cakes, Recipes, Rolls
Thunder and Lightning Cornish Splits
Thunder and Lightning Cornish Splits are luscious, extraordinarily delicious golden syrup and clotted cream sandwiches hailing from Cornwall. Made using fresh, warm Cornish Splits, the cream and syrup melt into the warm bread which, in turn, will…
Pistachio and Cherry Bakewell Tart with Pink Rose Water Icing
A crisp pastry base, a layer of cherry jam and a further layer of moist, yet light, pistachio frangipane loaded with hints of vanilla and salt. Topped with a beautiful pink and rosewater icing, this amazing tart…
Cornish Fairings – Spiced Biscuits
Cornish Fairings are traditional crunchy, spiced biscuits/cookies, flavoured with ginger, mixed spice and cinnamon. Popular in Cornwall for over 100 years, the name ‘Fairings’ refers to gifts bought from a fair, normally for a loved one. They…
Cheddar Cheese Shortbread
Buttery, cheesy, melt in the mouth, crunchy, savoury shortbread biscuits are made in a flash with just a few store cupboard ingredients. Delicious on their own, with a wine, beer or your cold drink of choice, they…
White Chocolate and Biscoff Sticky Squares
Sticky white chocolate squares loaded with crispy Biscoff biscuits and topped with a thick layer of white chocolate and Biscoff spread. With all the incredible flavours of cinnamon, nutmeg, ginger, allspice and cloves and a background of…
Pastéis de Nata – Portuguese Custard Tarts
Glorious, silky smooth, cinnamon and lemon scented custard in a light and crispy, buttery puff pastry. My idea of absolute heaven. The best Pastéis de Nata I have ever eaten was a couple of years ago, when…
Raspberry Friands
Delicate, moist, soft and buttery sponge made with ground almonds, leavened with egg whites and loaded with raspberries. A classy and delicious addition to any afternoon tea, picnic or serve as dessert. I love them as they…
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