Pineapple Upside Down Cake
Light and fluffy lemon sponge cake with slices of caramelised pineapple and maraschino cherries, this utterly delicious, retro Pineapple Upside Down Cake is simple and quick to make and easy to serve.
White Chocolate Orange Blondies
Melt in the mouth, fluffy and light, yet rich and a little gooey on the inside, these White Chocolate Orange Blondies make wonderful cakes and are utterly heavenly when warmed and served with ice cream for dessert.
Black Cherry and Almond Brownies – Gluten-free
Silky smooth, soft and gooey luscious chocolatey brownies loaded with black cherries and ground almonds. Dark chocolate, black cherries and almonds – a match made in heaven. Or was it the Black Forest?! Either way, and to…
Chocolate Mint Aero Brownies
Delicious, fudgy, intense chocolate peppermint squares with a whole layer of light, airy mint chocolate Aero. The soft and gooey inside contrasts deliciously with the green, bubbly and slightly crispy aero and the green centre stands out…
Mars Bar Rice Krispie Slice
Light, crispy, puffy rice crispies coated in a luscious Mars Bar chocolate caramel, topped with a thick layer of chocolate with some sea salt to balance the sweetness, these Mars Bar Rice Crispy Slices are an addictive…
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Rhubarb and Orange Frangipane Galette
Sweet rhubarb, a layer of melt in the mouth almondy, orange frangipane, inside crispy puff pastry, all topped with a sweet glaze; this Rhubarb and Orange Frangipane Galette is bursting with summer flavours, wonderful textures and it…
Vegan Flapjacks with Coconut
With a couple of small changes to my traditional Flapjacks recipe, these vegan oaty squares are made with coconut oil to replace the butter and some added desiccated coconut, to bring a slightly different dimension to this…
Shortbread Blueberry Crumble Squares
A layer of melt in the mouth, buttery, crispy shortbread, topped with a thick layer of blueberry jam and finished with a crispy, crumbly, shortbread topping. This recipe uses just a few store cupboard ingredients, comes together…
Roast Hazelnut and Dark Chocolate Brownies with Milk Chocolate Chunks (Gluten-free)
Melt in the mouth, soft, silky smooth, luscious, dark chocolate brownies studded with crispy roast hazelnuts and chunks of creamy milk chocolate. Replacing the flour with ground roast hazelnuts helps create a flavour deliciously reminiscent of Nutella…
Flourless Chocolate Cake
Light as a feather, yet rich in flavour, this dark chocolate cake, topped with lashings of fresh cream, is luxurious, decadent, ridiculously delicious and very easy to make. This cake is perfect when you are trying to…
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