Cranberry Sauce with Orange and Port
For the past 15 years we have celebrated Christmas in Switzerland. The snow, mountains and trees, indeed the whole atmosphere, is like stepping onto the set of a Christmas movie. For us, it is made even more…
Sage and Onion Sausagemeat Stuffing
Our absolute favourite stuffing. Moist and flavourful, loaded with sausagemeat, onion, fresh sage leaves and breadcrumbs, I use this stuffing when making a roast chicken dinner, I use it in my Christmas turkey and it is also…
Blueberry Sauce
Vibrant and bursting with blueberries, this sauce takes literally 5 minutes to make and is delicious with pancakes, yoghurt, granola, muesli, rice pudding, custard, porridge, waffles, French toast, cake e.g. lemon cake – whatever needs a delicious…
Autumn/Pumpkin Spice Mix
Autumn/Pumpkin Spice Mix is a delectable and comforting combination of cinnamon, ginger, nutmeg, cloves and allspice; not only does it taste divine, it makes the house smell amazing, evoking comfort and warmth. Whenever I smell this spice…
Salted Cinnamon and Honey Butter
Cinnamon spiced, salted butter sweetened with your favourite runny honey, this versatile butter has many different uses. For example you can use it with: Cinnamon, Apple and Almond Cupcakes Carrot Cupcakes with Coconut and Pecans Banana Chocolate…
Brown Butter Ricotta Frosting
This divine Brown Butter and Ricotta Cheese Frosting is based on my Cream Cheese Frosting recipe. However it tastes slightly lighter than cream cheese frosting, it melts in the mouth and is bursting with the nutty and…
Salted Caramel Bliss Balls
With no refined sugar, just natural ingredients (dates, almonds, coconut, vanilla) enhanced with a kick of salt, these healthy treats are just that, a treat; but they are also delicious flavour bombs with a delectable chewy texture…
Basil and Pine Nut Pesto with Roasted Garlic Confit
An absolute classic recipe enhanced with the sweet, mellow flavours from roasted garlic and creamy mature cheddar cheese, this vibrant and versatile pesto is a constant in our fridge. Stir through pasta, drizzle on pizza, add to…
Cream Cheese Frosting
Creamy, smooth, silky Cream Cheese Frosting with a touch of salt, this delicious icing is classically teamed with Carrot Cake but is actually very versatile. I often replace the cream cheese with Mascarpone cheese – which is…
Chimichurri Sauce
Chimichurri is an amazingly vibrant, fresh, herby, colourful South American sauce with a chilli and garlic kick. It can be used as both a marinade and a condiment adding layers of flavour, a delicious piquancy and WOW…
NEVER MISS A RECIPE
