Barmbrack – Báirín Breac
Báirín Breac, also known as Barmbrack, is literally translated as Speckled Loaf. It is a moist Irish fruit loaf cooked with delicious spices and loaded with dried vine fruits. More of a cake than bread these days,…
Coffee Drizzle Slice with Baileys Irish Cream
Celebrating St Patrick's day with this fantastic Coffee Drizzle Slice infused with a generous serving of that wonderful creamy classic, Baileys Irish Cream. Soft, moist and fluffy coffee and Baileys flavoured sponge cake is drizzled with more…
Chicken Casserole with Leeks and Mushrooms
Nothing fancy, nothing complicated, just good fresh ingredients cooked simply to develop their flavours and allow all the components to shine. The result: a warm and comforting casserole, where the long slow cooking and caramelisation of the…
Sticky Ginger and Date Cake
Rich, moist and bursting with with ginger and dates, this fabulous cake, not only lasts well, but, if you can bear to wait, it tastes even better after a couple of days. It is outstanding with a…
Coffee Cake Slice with Coffee Buttercream and Chocolate Curls
This soft, fluffy, moist, buttery Coffee Cake Slice is topped with a smooth and luscious coffee buttercream and finished with fabulous milk chocolate curls. The sponge base is all mixed in one bowl and comes together in…
- Breakfast and Brunch, Recipes, Savoury Breakfast and Brunch, Starters and Lunch, Vegetarian Starters and Lunch
Green Shakshuka with Leeks, Laverbread and Caerphilly Cheese, Yoghurt with Green Chilli Oil
Loaded with an exciting range of green vegetables, fresh herbs, soft poached eggs, salty, crumbled Caerphilly Cheese and a spritz of lemon juice, this Welsh inspired Green Shakshuka is incredibly delicious, fresh and nutritious. Drizzle with Yoghurt…
Welsh Onion Cake
Welsh Onion Cake - layers of thinly sliced potatoes and lightly caramelised sweet, onions are cooked in lashings of seasoned butter until the top is golden and crispy and the centre is very soft and melts in…
Welsh Cake Cookies
Made from lightly sweetened, vanilla cookie dough, studded with raisins or currants, with a hint of spice, a touch of salt and dipped in sugar, these Welsh Cake Cookies mimic their namesake wonderfully. They are moist and…
Welsh Pancakes – Crempogau
Wonderfully light and fluffy on the inside, with a slightly crispy exterior, these Welsh Pancakes – or Crempogau, if you are a local – make a wonderful breakfast or, indeed, a treat at any time of the…
Coconut, Almond and Chocolate Loaf Cake
Soft, moist, vanilla and almond sponge loaded with desiccated coconut and chunks of dark chocolate. Exceptionally tasty with a cup of tea or coffee and perfect to pack up for a picnic or packed lunch, this cake…
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