Honey Garlic Salmon Fillets with Soy, Chilli and Lime
Sweet honey, salty soy, tangy lime and a kick of chilli – a delicious sticky moreish sauce coating skinned fillets of sweet salmon. Serve with rice or noodles to absorb all these delightful flavours and dress up…
Honey, Soy and Garlic Sauce with Chilli and Lime
Sweet honey, salty soy, tangy lime and a kick of chilli – a versatile, fuss-free sauce using store cupboard ingredients. Delicious with fish (our favourite is salmon) and chicken or pork, this sauce keeps for a few…
Lemon and Almond Cake with Lemon Icing PLUS Lemon and Almond Sponge Pudding with Raspberries
A soft, light and fluffy lemon and almond sponge cake with lemon icing. Serve with raspberries and cream or ice cream as a dessert or enjoy this cake with a cup of tea for an afternoon treat.…
Lemon and Almond Sponge Pudding with Raspberries PLUS Lemon and Almond Cake with Lemon Icing
Sweet, delicious summery raspberries topped with a buttery, melt in the mouth lemon and almond sponge. If you think it can’t get any better, you’re wrong, it does! PLUS a soft, light and fluffy Lemon and Almond…
Peanut Butter
My girls are huge peanut butter fans. Charlotte likes crunchy peanut butter whilst Emma prefers it smooth. They like it on fresh bread or toast and often add a banana or eat it will jam or jelly…
Tabbouli
Tabbouli is quite possibly our family’s favourite salad – we all love it as it comes, with no changes, for specific faddy eaters! A miracle in this house. Even my husband absolutely loves it. Bursting with goodness…
- Breakfast and Brunch, Family and Pets, Fish and Shellfish, Recipes, Sandwiches and Rolls, Savoury Breakfast and Brunch, Starters and Lunch
White Crab on Sour Dough Toast
Simple name, simple food, exceptionally divine lunch! What can I say? Sometimes the simplest food made from the best ingredients can create the most delicious meals. The sweet and delicate flavoured crab is mixed with some mayonnaise…
Greek Salad Dressing
Light, refreshing, spiked with garlic and fresh oregano, this flavourful dressing marries well with Greek salads and grilled meats, such as Souvlaki Chicken or pork, and grilled fish. Classically served over a Greek Salad loaded with fresh…
Caramelised Onion Gravy with Marsala Wine and Maple Syrup
Sweet, yet savoury, caramelised onion gravy cooked with olive oil and butter and flavoured with Marsala wine and maple syrup. You can serve it in many ways – our favourites are with sausages, Toad in the Hole,…
Rotisserie Skillet Roast Chicken
When Emma lived in Paris last year we visited quite a few times and we ate some amazing food from high end restaurants to the best falafel in Paris. From delicious breads and pastries to incredible seafood…
NEVER MISS A RECIPE
